Spicy Honey-Brushed Chicken

• 2 teaspoons garlic powder
• 2 teaspoons chili powder
• 1 teaspoon salt
• 1 teaspoon ground cumin
• 1 teaspoon paprika
• ½ teaspoon cayenne pepper
• 8 boneless, skinless chicken thighs (or 4 chicken breasts)
• 6 tablespoons honey
• 2 teaspoons cider vinegar

1. Combine garlic powder, chili powder, salt, cumin, paprika, and cayenne pepper in a medium bowl.
2. Add chicken thighs to bowl and toss to coat with spices.
3. Grill chicken* over medium heat, 5 minutes on each side.
4. Combine honey and vinegar in a small bowl. Brush ¼ cup of the mixture on the chicken thighs.
5. Grill for 1 minute.
6. Turn thighs over and brush the opposite sides with the remaining honey and vinegar mixture.
7. Grill for 1 minute more, or until chicken is done.
8. note: grilling times will be longer if you are using chicken breasts